Haldiram’s Bhel Puri is a member of the chaat class of Indian street food. In addition to a range of textures, including crispy and crunchy from the puffed rice and fried sev, Haldiram’s Bhel Puri offers a harmonic fusion of sweet, salty, sour, and spicy flavors. The base is often made with tomatoes and chiles, while northern Indian versions also include diced boiled potatoes. Chaat cuisine offers a variety of flavors and textures to satisfy the three senses of taste (sweet, sour, and acidic).
